(Pre-heat oven o 350º and bake for 15 minutes)
(Makes 35 oz of dough or approx. 2 dozen medium sized cookies)
~ 2 cups Arnel's Originals APFlour
~ 3/4 teaspoon Salt
~ 1 teaspoon Baking Soda
~ 1/2 cup Brown Sugar
~ 1/2 cup Sugar
~ 1 large egg
~ 2 teaspoons Vanilla Extract
~ 3/4 cup softened Salted Butter or Earth Balance Margarine (Dairy Free)
~ 1 cup (or more) Chocolate Chips
~ 1/2 cup walnuts (optional)
• Mix dry ingredients.
• Mix wet ingredients and then combine wet and dry with a fork until a smooth paste.
• Mix wet ingredients and then combine wet and dry with a fork until a smooth paste.
• Add chocolate chips and walnuts.
• Spoon onto an oiled cookie sheet and press cookie until about 1/2 inch thick.
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