Preheat oven to 350º
- 2 Tablespoons sugar
- 1 1/2 cup berries (raspberry, strawberry, blueberry)
Mix sugar with berries
- 1 1/2 cup Arnel’s Originals All Purpose Flour (& Pie Crust Mix)
- 1/2 teaspoon Baking Soda
- 1/4 teaspoon nutmeg
- 1 teaspoon salt
- Dash of cinnamon
Mix dry ingredients together in a small bowl
- 1 ripe babana
- 2 large eggs
- 1/4 cup oil
- Zest from 1 lemon
- 1/2 cup sugar
Mix together in a large bowl and then add the dry ingredients
Gently fold in the sugared berries into the muffin batter
- 1 cup walnuts (optional)
Gently stir in walnuts if desired
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